Cozy up with a beer and a meal of local Georgia food every Monday at the Book House Pub on Ponce de Leon Avenue! The chef cooks up a four-course meal showcases the produce and artisanal products of local Georgia farmers. With standard menu items like fried green tomatoes, sweet potato & spinach wraps, and collard green egg rolls (all made of produce readily found in the south), I imagine the deliciousness of Locavore Mondays bears similar Southern delicacies – and takes full advantage of what’s available in Georgia’s harvest seasons!
- What: Locavore Mondays (experience local Georgia food in our big city!)
- When: Every Monday from 5 p.m. – 12 a.m. (through July 20th)
- Where: The Book House Pub near Virginia Highland (map it!)
- How much? $35 for a four-course meal
Check out the regular menu and the beer selection on the Book House Pub’s website!
